Will have to post up my pics, too!
Honestly could not get enough this ridiculously yum dish I had for breakfast – so you can imagine my disappointment when I walked downstairs this afternoon to find that it was all finished already….oh well, guess I will just have to make some more!
Berry Crumble Bar
2/3 cups oats
1/4 cup dark brown sugar
1/2 almond meal
1 teaspoon vanilla
1/4 teaspoon lemon zest
3 tablespoon coconut oil (soft)
10 dried figs
1.5 cups raspberry
1 tablespoon cornstarch
2 tablespoon maple syrup
Pulse oats, almond meal, and sugar in a food processor until it resembles a flour consistency.
Add in the lemon zest and vanilla
While the food processor is still on add in the figs through the top
Add the coconut oil and pulse until combined (the mixture should look crumbly but should hold its shape if you press it together)
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